Cook Street

French Patisserie: Eclairs, pain au chocolate, and more.

Book This Class

$238.00
Price is per person, not per couple.

Transform your kitchen into a French Bakery with the guidance of the Pastry Chefs at Cook Street. In this 2 day class, we’ll discuss the techniques behind creating a variety of pastries that are as beautiful as they are delicious. Each class will feature a different facet of French baking, focusing on different techniques to round out your baking skills. This class is devoted to the art of composition! A light lunch will be served with a glass of wine.


Upcoming Dates