Traditional Dim Sum is a style of Chinese cuisine prepared as small bite-sized portions of food traditionally served in small steamer baskets or on small plates. Dim sum is also well known for the unique way it is served in some restaurants, whereby fully cooked and ready-to-serve dim sum dishes are carted around the restaurant for customers to choose their orders while seated at their tables. In this unique class you’ll get to craft these gorgeous, small treats and enjoy a unique journey incorporating old world tradition with a Cook Street twist!
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$132.00
Price is per person, not per couple.